INGREDIENTS
4 Salmon Steak about 2 inches thinks
4 Teaspoons Olive oil (1 per Salmon Steak)
4 Tablespoons FiMi Kingston Jerk Seasoning (1 per Salmon Steak)
DIRECTIONS
Set the oven to 390 degrees Fahrenheit. Rub the oil generously over the Salmon Steaks. Sprinkle the Jerk seasoning over the Salmon (1 teaspoon per steak). Place the seasoned Salmon Steaks, skin side down on a non-stick baking sheet or in a non-stick pan. Bake until the Salmon is fully cooked, about 12 – 15 minutes.