INGREDIENTS
4 Pork Chops
4 Tablespoons FiMi Kingston Jerk Seasoning
DIRECTIONS
Coate both sides Pork Chops with Fi Mi Kingston Jerk Seasoning (use 1 tablespoon per chop). Allow chops to marinade for at least 2 hours in refrigerator, overnight is better. The longer the meat marinates the more spicy it gets. Preheat oven to 350 degrees Fahrenheit. Place chops on a non-stick baking sheet or in a non-stick oven pan. Bake for 30 minutes, then finish on broil (Lo) for about 8 to 10 minutes or until chops are fully cooked. If weather permits, then Pork Chops can be done on a charcoal or gas grill, until fully cooked or a meat thermometer reads 150 degrees or 160 degrees Fahrenheit, when placed in the thickest part of the pork chop.
